Healthy Homemade Pumpkin-Spiced Walnut Butter
This Pumpkin Walnut Butter is the perfect spread for a healthy new year — it’s creamy, it’s sweet and it’s full of flavor. Pumpkin + cinnamon is a fantastic combination, kind of like how well peanut butter + jelly go together. But take that pumpkin + cinnamon combo up a notch, add a hint of sweetness and a kick of walnuts, and now you have found a symphony of flavor!
This smooth and creamy Pumpkin Walnut Butter is so rich and tasty you would never guess that it is 100% nutritious, refined sugar free, low carb and has HALF the calories of any typical nut butter. Yup, you read that right. This is a low calorie nut butter that also happens to taste delicious!
As a reference, 2 tablespoons of natural peanut butter will have 180-200 calories and 16-18g fat. Don’t get me wrong, natural peanut butter is still a healthy option, but sometimes 2 tablespoons just isn’t enough ya know? 😉
So go ahead and spread this Healthy Pumpkin Walnut Butter on anything and EVERYTHING — pancakes, waffles, toast, muffins, graham crackers… I could go on forever but I should leave you to it 🙂 Make this ASAP!