This super moist Low Carb and Gluten Free Vanilla Cake is incredibly sweet and just plain addictive!

I’ve never tasted a cake as good as this before in my life…  words cannot even BEGIN to describe this cake.  I wish I could just hand you a slice right now through the screen so you could taste it for yourself, but uh, technology hasn’t caught up with that yet.

But seriously though, you really need this in your life.  ASAP.

Healthy Low Carb and Gluten Free Vanilla Cake with Vanilla Bean Cream Cheese Frosting - Healthy Dessert Recipes at Desserts with Benefits

This cake honestly took my breath away.  I was so shocked at how similar it tasted to the boxed mixes from the grocery store and the prepared cakes you can buy from a bakery.  It tastes like it’s stuffed with sugar and packed with butter, but it’s sugar-free and butter-free…

!!!!

YES.

Healthy Low Carb and Gluten Free Vanilla Cake with Vanilla Bean Cream Cheese Frosting - Healthy Dessert Recipes at Desserts with Benefits

Oh, and surprise, surprise, this cake was a success on my first trial!  I usually need to bake a bajillion trial and error cakes to get the right texture and the right flavor, but not this one.  Probably because I based this recipe off the chocolate version, but still…  I’m impressed by my (usually totally suckish) baking skills  ;-)

Anyways, enough about me and more about the cake.

The cake itself is soft with a moist crumb, and it’s packed with a delicious, sweet vanilla flavor.

The frosting is above and beyond what I ever expected — it’s thick, it’s rich, it’s uber sweet and, just like the cake, it’s 100% vanilla-y.  You can even see all the vanilla beans speckled throughout!

One bite will lead to two bites, and that’ll lead to like, the thirtieth bite.  It’s THAT good, and it’s THAT healthy.  You can’t possibly feel guilty about eating this cake.

Healthy Low Carb and Gluten Free Vanilla Cake with Vanilla Bean Cream Cheese Frosting - Healthy Dessert Recipes at Desserts with Benefits

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