Healthy German Chocolate Cake Overnight Dessert Oats
If you're in the mood for cake, but want something healthy for breakfast, then opt for this German Chocolate Cake Overnight Dessert Oats deliciousness. It's secretly gluten free, dairy free, and vegan!
Ingredients
- ½ cup Quick Cooking Oats
- 2 tbs Unsweetened Dutch Processed Cocoa Powder
- 1 tbs Reduced Fat Unsweetened Shredded Coconut
- 3 packets Natural Sweetener (stevia, Truvia, etc.)
- ¾ cup Unsweetened Vanilla Almond Milk
- 3 tbs Brewed Coffee
Toppings:
- Chopped Pecans
- Mini Dark Chocolate Chips
- Reduced Fat Unsweetened Shredded Coconut
Instructions
- In a bowl, stir together the oatmeal ingredients. Cover with plastic wrap and refrigerate overnight.
- In the morning, sprinkle on the toppings. Enjoy!
Recipe Notes
Recipe inspired by Athletic Avocado.
Nutrition Facts
Healthy German Chocolate Cake Overnight Dessert Oats
Amount Per Serving (1 entire recipe)
Calories 240
Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 2.5g16%
Sodium 120mg5%
Carbohydrates 33g11%
Fiber 9g38%
Sugar 1g1%
Protein 10g20%
Vitamin A 400IU8%
Calcium 350mg35%
Iron 3.6mg20%
* Percent Daily Values are based on a 2000 calorie diet.