Healthy Snickerdoodle Dip
Ingredients
- 16 oz Low Fat Cottage Cheese
- 1 tsp Liquid Stevia Extract
- 1 tsp Vanilla Extract
- 1 tsp Natural Butter Flavor
- 1 tsp Molasses
- 1 tbs Oat Flour
- 1½ tsp Ground Cinnamon
Instructions
- Add all of the ingredients to a blender (I used my NutriBullet) and puree until completely smooth.
- Serve immediately or refrigerate for later!
Recipe Notes
If you want a super thick dip, increase the oat flour by 1-2 tablespoons!
**You can substitute the stevia extract with 2½ tbs Truvia Spoonable if you like.
Nutrition Facts
Healthy Snickerdoodle Dip
Amount Per Serving (1 serving = ½ cup)
Calories 100
Calories from Fat 18
% Daily Value*
Fat 2g3%
Saturated Fat 1.5g9%
Cholesterol 15mg5%
Sodium 390mg17%
Fiber 0.7g3%
Sugar 4g4%
Protein 12g24%
Calcium 100mg10%
* Percent Daily Values are based on a 2000 calorie diet.