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Healthy Reese’s Cupcakes [Chocolate Cupcakes with Peanut Butter Filling and Chocolate Peanut Butter Frosting]
Servings:
12
cupcakes
Prep Time:
40
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
1
hour
hr
Ingredients
½
batch
Healthy Chocolate Cupcakes
150g
(1¼ cups)
Peanut Flour
10
packets
Natural Sweetener
(
stevia
,
Truvia
, etc.)
¾
cup
Unsweetened Vanilla Almond Milk
2
tbs
Unsweetened Dutch Processed Cocoa Powder
Instructions
Prepare the cupcakes and let cool completely.
In a large bowl, whisk together the peanut flour and sweetener. Whisk in the milk.
Scoop about a quarter of this mixture into a piping bag and fill the cupcakes with it.
Whisk the cocoa powder into the remaining filling. Scoop into a piping bag and frost the cupcakes.
Course:
Dessert
Cuisine:
Cake & Cupcakes