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Guilt Free Peanut Butter and Honey Frozen Yogurt
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Healthy Peanut Butter Frozen Yogurt

Servings: 10 servings
Prep Time: 30 mins
Total Time: 30 mins
This rich, decadent, sweet, and creamy healthy Peanut Butter Frozen Yogurt doesn't taste healthy at all! It's refined sugar free and high protein too.



  • Freeze your ice cream maker bowl for 24+ hours (I used my KitchenAid ice cream maker attachment).
  • In a blender, add the yogurt, honey, peanut butter, vanilla paste, stevia extract, and butter flavor. Blend until smooth.
  • In a small bowl, whisk together the peanut flour, xanthan gum, baking soda, and salt.  With the blender running, slowly add in the dry ingredients.  Blend until smooth.
  • Place the frozen ice cream maker attachment onto the stand mixer and turn on the "stir" speed. Pour ice cream mixture into the ice cream bowl and churn until soft-serve consistency.
  • Transfer the ice cream into a freezer-safe dish. Cover and freeze until it's the texture you prefer (~3-5 hours). Serve and enjoy!
Nutrition Facts
Healthy Peanut Butter Frozen Yogurt
Amount Per Serving (1 serving = ½ cup)
Calories 170 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 0.5g3%
Cholesterol 5mg2%
Sodium 85mg4%
Carbohydrates 18g6%
Fiber 1g4%
Sugar 13g14%
Protein 13g26%
Calcium 100mg10%
Iron 0.4mg2%
* Percent Daily Values are based on a 2000 calorie diet.
Course: Dessert
Cuisine: Ice Cream & Frozen Yogurt