Go Back
+ servings
This healthy Peanut Butter Baked Oatmeal is soft and light, yet packed with protein, fiber, and healthy fats, and none of the added sugar! Plus, it's sugar free, gluten free, dairy free, and vegan too!
Print Recipe Pin Recipe
5 from 1 vote
Did you make this recipe? Leave a review »

Healthy Peanut Butter Baked Oatmeal

Servings: 9 servings
Prep Time: 20 mins
Cook Time: 40 mins
Total Time: 1 hr
This healthy Peanut Butter Baked Oatmeal is soft, light, fluffy, and peanut buttery, yet packed with protein, fiber, and healthy fats, and none of the added sugar! It will become your new breakfast staple -- it's comforting and delicious, yet sugar free, gluten free, and vegan!

Ingredients

  • 2 cups Unsweetened Vanilla Almond Milk
  • 185g (¾ cup) Unsweetened Applesauce
  • 64g (¼ cup) Natural Peanut Butter (no sugar or oil added)
  • 2 tsp Liquid Stevia Extract
  • 60g (½ cup) Peanut Flour
  • 14g (2 tbs) Ground Flaxseed
  • 2 tsp Ground Cinnamon
  • ¾ tsp Salt
  • 192g (2 cups) Old Fashioned Rolled Oats
  • 1 tsp Double-Acting Baking Powder

Instructions

  • Preheat the oven to 350 degrees Fahrenheit and line a 9″ brownie pan with parchment paper both ways.
  • In a large bowl, whisk together the almond milk, applesauce, peanut butter, and stevia extract.
  • Whisk in the peanut flour, flaxseed, cinnamon, and salt.
  • Fold in the oats and baking powder.
  • Pour batter into the prepared pan and bake for ~30-40 minutes, or until the surface springs back when tapped.  Let cool slightly, then slice.  Serve warm!
Nutrition Facts
Healthy Peanut Butter Baked Oatmeal
Amount Per Serving (1 serving)
Calories 170 Calories from Fat 63
% Daily Value*
Fat 7g11%
Saturated Fat 1g6%
Sodium 280mg12%
Carbohydrates 19g6%
Fiber 4.5g19%
Sugar 3g3%
Protein 8g16%
Calcium 200mg20%
Iron 1.8mg10%
* Percent Daily Values are based on a 2000 calorie diet.
Course: Breakfast
Cuisine: Bread & Muffins