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If you like matcha green tea and if you like white chocolate, combine the two and make this Matcha Green Tea White Chocolate! It's earthy from the matcha, yet sweet and delicious from the white chocolate.  This is the ultimate treat -- and it's secretly sugar free, low carb, and gluten free too!
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Healthy Matcha Green Tea White Chocolate

Servings: 14 1oz servings
Prep Time: 15 mins
Cook Time: 5 mins
Total Time: 20 mins
If you like matcha and if you like white chocolate, combine the two to make this creamy, sweet, and delicious Matcha Green Tea White Chocolate!



  • Fill the bottom portion of a double boiler with 2-3” of water.  Make sure the water doesn’t touch the bottom of the double boiler insert!  Place over a stove set to medium heat.
  • While the water heats up, add the nut butter, cacao butter, and vanilla paste into the double boiler insert.  When the water starts to simmer, reduce the heat to medium-low.  Whisk occasionally until completely melted.  Turn the stove off.
  • In a small bowl, whisk together the erythritol, dried milk, matcha, and salt.  Slowly whisk this into the stovetop mixture.
  • Whisk in the stevia extract (it will thicken).  Spoon the mixture into chocolate bar molds.  Refrigerate until firm.  Store in a tightly sealed container in the fridge (keeps for ~1 month).
Nutrition Facts
Healthy Matcha Green Tea White Chocolate
Amount Per Serving (1 oz)
Calories 140 Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 6g38%
Sodium 15mg1%
Carbohydrates 3g1%
Fiber 0.5g2%
Sugar 1g1%
Protein 1g2%
Iron 1.8mg10%
* Percent Daily Values are based on a 2000 calorie diet.
Course: Snacks
Cuisine: American, Candy
Keyword: DIY