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This Healthy Red Velvet Cheesecake Dip is rich, sweet, creamy, and completely addicting! And made with a secret ingredient too! One bite and you'll be hooked. Oh, but don't worry, it's sugar free, low carb, low fat, high protein, and gluten free. Healthy Dessert Recipes with low calorie, low fat, high protein, gluten free, dairy free, vegan, and raw options at the Desserts With Benefits Blog (www.DessertsWithBenefits.com)
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5 from 2 votes
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Healthy Red Velvet Cheesecake Dip

Servings: 8 servings
Prep Time: 15 mins
Total Time: 15 mins
This Healthy Red Velvet Cheesecake Dip is rich, decadent, sweet, creamy, flavorful, satisfying, and completely addicting! One spoonful and you'll have a hard time believing this dip is sugar free, low carb, low fat, high protein, AND gluten free!

Ingredients

Instructions

  • In a blender (I used my NutriBullet), add all of the ingredients. Puree until completely smooth and creamy!
  • Pour into serving bowls and serve with fruit (strawberries, sliced bananas, sliced apples, etc.), crackers (animal crackers, graham crackers), dark chocolate, or spoons alone!  Enjoy.
Nutrition Facts
Healthy Red Velvet Cheesecake Dip
Amount Per Serving (1 serving = ½ cup)
Calories 80 Calories from Fat 18
% Daily Value*
Fat 2g3%
Saturated Fat 1g6%
Cholesterol 10mg3%
Sodium 240mg10%
Carbohydrates 10g3%
Fiber 2g8%
Sugar 4g4%
Protein 8g16%
Calcium 80mg8%
Iron 1.1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Course: Dessert
Cuisine: Pudding & Mousse