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This Healthy Chocolate Fudge Sauce is rich, creamy, and delicious over ice cream, cake, and oatmeal, and mixed into milkshakes and trifles! Made with healthier ingredient swaps, this Hot Fudge Sauce is sugar free, low carb, low fat, and gluten free. Perfect as a potluck dessert topping, a homemade gift for birthdays and parties, and a pantry staple just for you.
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4.50 from 2 votes
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Healthy Chocolate Fudge Sauce

Servings: 20 servings
Prep Time: 10 minutes
Total Time: 10 minutes
This ultra rich Healthy Chocolate Fudge Sauce goes perfectly over ice cream! You'd never guess it's sugar free, low carb, and low fat too!

Ingredients

  • one 12oz can Evaporated Fat Free Milk
  • 2 tsp Vanilla Extract
  • 1 tsp Liquid Stevia Extract
  • 90g (¾ cup) Dried Nonfat Milk
  • 70g (½ cup) Powdered Erythritol
  • 40g (½ cup) Unsweetened Dutch Processed Cocoa Powder
  • ½ tsp Xanthan Gum

Instructions

  • In a high speed blender (I used my Vitamix), add the evaporated milk, vanilla extract, and stevia extract.
  • In a small bowl, whisk together the dried milk powder, erythritol, cocoa powder, and xanthan gum.
  • While blending, add in the dry ingredients. Blend until completely smooth. Serve immediately or store in the fridge in a tightly sealed jar or container.
Nutrition Facts
Healthy Chocolate Fudge Sauce
Amount Per Serving (1 serving = 2 tbs)
Calories 40
% Daily Value*
Sodium 50mg2%
Potassium 55mg2%
Carbohydrates 4g1%
Sugar 4g4%
Protein 3g6%
Vitamin A 50IU1%
Calcium 100mg10%
Iron 0.4mg2%
* Percent Daily Values are based on a 2000 calorie diet.
Course: Dessert
Cuisine: Syrups
Keyword: DIY