Line a 9x9" brownie pan with parchment paper both ways.
In a medium-sized bowl, add the crispy brown rice cereal and salt.
In a large bowl, stir together the honey, Nutella, vanilla extract, and stevia extract. Stir in the protein powder.
Dump in the crispy cereal and gently fold together with a silicone spatula. Scoop the mixture into the lined brownie pan and firmly press it down to make sure it's compact.
Spread the melted chocolate over the krispy treats (I used an offset spatula). Feel free to sprinkle on chopped hazelnuts. Cover the pan with plastic wrap for 3+ hours. Slice and serve!
Recipe Notes
Store the krispy treats in a tightly sealed container in the fridge for up to 1 week.
Nutrition Facts
Healthy Nutella Krispy Treats
Amount Per Serving (1 krispy treat)
Calories 120Calories from Fat 27
% Daily Value*
Fat 3g5%
Saturated Fat 0.5g3%
Cholesterol 10mg3%
Sodium 105mg5%
Carbohydrates 19g6%
Fiber 0.5g2%
Sugar 9g10%
Protein 6g12%
Calcium 40mg4%
Iron 0.4mg2%
* Percent Daily Values are based on a 2000 calorie diet.
Course: Dessert, Snacks
Cuisine: Krispy Treats
Keyword: Chocolate, Gluten Free, High Protein, Low Fat, No Bake, Nutella