This 100-calorie Snickerdoodle Dip is sweet, thick, creamy, and spiced with cinnamon. Your favorite cookie in dippable form, made healthy, sugar free, low fat, high protein, and gluten free!
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Healthy Snickerdoodle Dip

Servings: 4 servings (½ cup per serving)
Prep Time: 10 mins
Total Time: 10 mins

Ingredients

Instructions

  • Add all of the ingredients to a blender (I used my NutriBullet) and puree until completely smooth.
  • Serve immediately or refrigerate for later!

Recipe Notes

If you want a super thick dip, increase the oat flour by 1-2 tablespoons!
**You can substitute the stevia extract with 2½ tbs Truvia Spoonable if you like.
Nutrition Facts
Healthy Snickerdoodle Dip
Amount Per Serving (1 serving = ½ cup)
Calories 100 Calories from Fat 18
% Daily Value*
Fat 2g3%
Saturated Fat 1.5g9%
Cholesterol 15mg5%
Sodium 390mg17%
Fiber 0.7g3%
Sugar 4g4%
Protein 12g24%
Calcium 100mg10%
* Percent Daily Values are based on a 2000 calorie diet.
Course: Dessert
Cuisine: Pudding & Mousse