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Healthy Homemade Cinnamon Raisin Chia Seed Peanut Butter

Servings: 29 servings
Prep Time: 30 minutes
Total Time: 30 minutes

Ingredients

  • 5 cups (24oz) Roasted Peanuts (I used salted peanuts)
  • ¼ cup Coconut Oil (melted)
  • ½ cup Ground Chia Seeds
  • 25 drops Liquid Stevia Extract
  • ¾ cup Raisins
  • cup Pure Maple Syrup
  • 2 tsp Ground Cinnamon

Instructions

  • In a large food processor, pulse the peanuts until it turns into crumbs. Add the coconut oil and process into a butter (this will take a few minutes).
  • Add the chia seeds and stevia and grind at one-minute intervals, scraping down the sides of the bowl between each one, until thoroughly mixed together.
  • Add the raisins, maple syrup, and cinnamon, and grind at one-minute intervals until thoroughly mixed in.  Scoop into jars and refrigerate to store.

Recipe Notes

Feel free to half the recipe, it makes quite a bit (3⅔ cups to be exact)!
Nutrition Facts
Healthy Homemade Cinnamon Raisin Chia Seed Peanut Butter
Amount Per Serving (2 tablespoons)
Calories 185 Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 3g19%
Sodium 100mg4%
Carbohydrates 11g4%
Fiber 3g13%
Sugar 2g2%
Protein 7g14%
Calcium 50mg5%
Iron 0.9mg5%
* Percent Daily Values are based on a 2000 calorie diet.
Course: Dessert