Healthy Edible Oatmeal Raisin Cookie Dough Recipe (gluten free, vegan, sugar free, high protein)
Print Recipe Pin Recipe
Did you make this recipe? Leave a review »

Healthy Oatmeal Raisin Cookie Dough

Servings: 6 servings
Prep Time: 10 mins
Total Time: 10 mins
Guilt-free Oatmeal Raisin Cookie Dough that is safe to eat raw, right out of the mixing bowl! Sugar Free, High Fiber, High Protein, Gluten Free, Vegan.

Ingredients

Instructions

  • In a large bowl, stir together the almond milk, applesauce, almond butter, vanilla extract, stevia extract, and butter flavor.
  • Stir in the protein powder, oat flour, cinnamon, and salt.
  • Fold in the oats, then fold in the raisins. Cover and refrigerate overnight, then dive in head first tomorrow morning!
Nutrition Facts
Healthy Oatmeal Raisin Cookie Dough
Amount Per Serving (1 serving)
Calories 320 Calories from Fat 90
% Daily Value*
Fat 10g15%
Saturated Fat 1g6%
Sodium 220mg10%
Carbohydrates 41g14%
Fiber 6g25%
Sugar 8g9%
Protein 19g38%
Vitamin A 100IU2%
Vitamin C 5mg6%
Calcium 100mg10%
Iron 3.6mg20%
* Percent Daily Values are based on a 2000 calorie diet.
Course: Dessert
Cuisine: Edible Cookie Dough