Healthy Homemade Animal Crackers
These simple and easy 8-ingredient Animal Crackers are the ultimate snack. You’d never know they're whole grain, gluten free, sugar free, dairy free, and vegan!
Ingredients
- 120g (1 cup) Oat Flour
- 90g (½ cup) Ground Corn Flakes (I used Erewhon®)
- ½ cup Granulated Erythritol
- 1 tsp Double-Acting Baking Powder
- ¼ tsp Salt
- ¼ cup Unsweetened Vanilla Almond Milk (room temperature)
- 56g (¼ cup) Coconut Oil (melted)
- 2 tsp Vanilla Extract
- 1 tsp Liquid Stevia Extract
Instructions
- Preheat your oven to 350 degrees Fahrenheit and line 2 cookie sheets with parchment paper.
- In a small bowl, whisk together the oat flour, ground corn flakes (should be ~3 cups of corn flakes before grinding), erythritol, baking powder, and salt.
- In a stand mixer bowl with beater attachment, add the coconut oil, almond milk, vanilla extract, and stevia extract. Mix on low speed until completely mixed.
- Dump the dry ingredients into the stand mixer and mix until completely mixed (it should be slightly crumbly, but if you grab a handful, it should easily compact into a ball).
- Roll ⅓ of the dough in between two silicone baking sheets until ~¼" thick. Use animal cookie cutters to punch shapes into the dough, then push them out of the cutters onto the prepared cookie sheets. Keep re-rolling the dough until all the dough is used up.
- Bake for ~11 minutes, or until the cookies are golden brown. Let cool on the pan. Serve and enjoy! Keeps for ~5 days.
Nutrition Facts
Healthy Homemade Animal Crackers
Amount Per Serving (5 crackers)
Calories 120
Calories from Fat 50
% Daily Value*
Fat 5.5g8%
Saturated Fat 4.5g28%
Sodium 130mg6%
Carbohydrates 15g5%
Fiber 1g4%
Protein 3g6%
Calcium 40mg4%
Iron 0.7mg4%
* Percent Daily Values are based on a 2000 calorie diet.