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Healthy Raw Blueberry Coconut Fudge (refined sugar free, low carb, gluten free, vegan) - Healthy Dessert Recipes at Desserts with Benefits
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5 from 1 vote
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Healthy Raw Blueberry Coconut Fudge

Servings: 36 pieces
Prep Time: 30 minutes
Total Time: 30 minutes
This Raw Blueberry Coconut Fudge is creamy, silky, fudgy bites of berry coconutty deliciousness.  They're sweet, they're addictive, and they come in an adorable little package.

Ingredients

Instructions

  • In a bowl, add the cashews, almond milk and frozen blueberries.  Cover and refrigerate overnight.
  • The next day, line an 8x8" brownie pan with parchment paper both ways.  Dump the entire mixture into a high-speed blender (I used my Vitamix).  Add the vanilla, stevia and salt.  Blend on high speed until completely smooth.
  • Pour in the melted coconut butter and blend again.
  • Add the protein powder and blend one last time.
  • Scoop the mixture into the prepared pan and spread it out.  Tap the pan on the counter a few times to help get rid of air bubbles.  Cover the pan and refrigerate overnight.  Slice, serve, and enjoy!
Nutrition Facts
Healthy Raw Blueberry Coconut Fudge
Amount Per Serving (1 piece of fudge)
Calories 110 Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 4.5g28%
Sodium 30mg1%
Carbohydrates 6g2%
Fiber 2g8%
Sugar 2g2%
Protein 4g8%
Iron 1.1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Course: Dessert
Cuisine: Fudge
Keyword: Dairy Free, Gluten Free, Keto, Low Carb, Raw, Sugar Free, Vegan