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This 5-ingredient Chocolate Olive Oil Ice Cream is ultra creamy, incredibly rich, and perfectly sweet, and it's made in a blender too (no ice cream maker required)! Best of all, it's refined sugar free and full of healthy fats, with a punch of protein, and a secret ingredient:  cannabis-infused olive oil! Get into the homemade marijuana edibles game with this Medicated Chocolate Olive Oil Ice Cream. Way better than pot brownies, am I right?
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Healthy Chocolate Olive Oil Ice Cream

Servings: 2 cups
Prep Time: 20 mins
Total Time: 20 mins
This five ingredient Dark Chocolate Olive Oil Ice Cream is ultra creamy, rich, and perfectly sweet. Made healthy and no ice cream maker required!



  • In a blender (I used my NutriBullet), add the almond milk, protein powder, honey, and olive oil.  Blend until completely smooth.
  • Add the melted chocolate and blend again.  Pour the mixture into a large bowl and place in the fridge for 1 hour.  Transfer to the freezer for ~4 hours, or until scoopable.
  • Serve with mini chocolate chips and some flaked sea salt.  Maybe a joint too.

Recipe Notes

Regular olive oil works too if you don't want/have infused EVOO!
Course: Dessert
Cuisine: Ice Cream & Frozen Yogurt