Healthy Homemade Raw Red Walnut Butter
Ingredients
- 5½ cups Raw Red Walnuts (you can roast them if you like)
- Ground Cinnamon
- Natural Sweetener (I used ~¼ cup Stevia in the Raw)
- pinch of Salt
Instructions
- Add the walnuts to a food processor and grind until smooth and buttery, scraping down the sides when necessary (takes about ~10 minutes total).
- Add the cinnamon, sweetener, and salt to taste. Grind again until smooth. Scoop the nut butter into a jar, seal tightly, and refrigerate to store.