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Healthy Single-Serving Vanilla Microwave Cake

Servings: 1 serving
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Ever wanted a slice Vanilla Cake all to yourself?  Well you’re in luck!  This light and fluffy, sweet and satisfying cake calls for just 8 ingredients, and takes 5 minutes to make and 5 minutes to “bake”!



  • Spray a 4" baking dish with cooking spray.
  • In a large bowl, stir together the almond milk, applesauce and extracts.
  • Stir in the flax, truvia and salt.
  • Stir in the sorghum flour, then stir in the baking powder last.
  • Scoop/pour the batter into the prepared dish and microwave ~5 minutes, or until the surface springs back when tapped.

Recipe Notes

Do NOT use oat flour! The cake will fall and turn into a dense and rubbery "THING"
Nutrition Facts
Healthy Single-Serving Vanilla Microwave Cake
Amount Per Serving (1 cake)
Calories 260 Calories from Fat 41
% Daily Value*
Fat 4.5g7%
Sodium 340mg15%
Carbohydrates 50g17%
Fiber 7g29%
Sugar 6g7%
Protein 8g16%
Vitamin A 200IU4%
Vitamin C 8.3mg10%
Calcium 150mg15%
Iron 2.7mg15%
* Percent Daily Values are based on a 2000 calorie diet.
Course: Dessert
Cuisine: Cake & Cupcakes
Keyword: Single-Serving