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Cookie Dough DIY Protein Bars! Tired of shelling out cash for protein bars at the store? Make 'em at home with The DIY Protein Bars Cookbook -- a collection of 48 healthy no-bake protein bars recipes to satisfy your sweet tooth! The recipes are gluten-free, dairy-free, soy-free, vegan, and all-natural too!
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Healthy Chocolate Chip Cookie Dough Protein Bars

Servings: 10 bars
Prep Time: 30 mins
Total Time: 30 mins
These Chocolate Chip Cookie Dough DIY Protein Bars are sweet, buttery, and delicious -- just like the cookie dough you'd buy from the store, only these are healthy!



  • Line an 8x8” brownie pan with parchment paper. Set aside.
  • In an electric stand mixer bowl tted with a beater attachment, add all of the ingredients. Mix on low speed until everything is fully incorporated.
  • Scrape down the sides of the bowl. Mix on medium speed for one last mix. Mixture should be thick and fudgy, like cookie dough.
  • Scoop the mixture into the brownie pan and atten it out. Tightly cover the pan with plastic wrap and refrigerate overnight.
  • Lift the mixture out of the pan. Slice into 10 bars. Individually wrap the protein bars in plastic sandwich baggies. Store in the refrigerator for up to 1 week or stash them in the freezer.
Nutrition Facts
Healthy Chocolate Chip Cookie Dough Protein Bars
Amount Per Serving (1 protein bar)
Calories 190 Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 1.5g9%
Sodium 115mg5%
Carbohydrates 13g4%
Fiber 4g17%
Sugar 0.5g1%
Protein 17g34%
Calcium 80mg8%
Iron 2.7mg15%
* Percent Daily Values are based on a 2000 calorie diet.
Course: Breakfast, Snacks
Cuisine: Edible Cookie Dough, Protein Bars
Keyword: DIY