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Unlike the storebought version, these Healthy Homemade Peanut Butter and Jelly Uncrustables are all natural and whole grain with no sugar added, yet they taste just as delicious. They might even taste BETTER than the original! (gluten free and vegan options) -- Healthy Dessert Recipes on the Desserts With Benefits blog
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Healthy Homemade Peanut Butter and Jelly Uncrustables

Servings: 5 uncrustables
Prep Time: 10 mins
Total Time: 10 mins
Unlike the storebought version, these Healthy Homemade Peanut Butter and Jelly Uncrustables are all natural and whole grain with no sugar added!

Ingredients

  • 10 slices 100% Whole Grain Bread (gluten free, vegan, etc.)
  • 5 tbs Natural Peanut Butter
  • 5 tbs 100% Fruit Strawberry Spread

Instructions

  • Spread the peanut butter in a circular fashion in the center of five slices of bread.
  • Spread the fruit spread in a circular fashion on top of the peanut butter.  Use however much you want. If you want more peanut butter, use more peanut butter, if you want more jam, use more jam!
  • Place the remaining slices of bread on top of the coated slices.
  • Put the pastry press (try this one or this one!) over the center mound and firmly press down to seal.  Enjoy immediately, or place in sandwich baggies and freeze for later!

Recipe Notes

I honestly don't really measure the filling ingredients, I put as much peanut butter and jelly as my heart desires!  I like the filling way more than the bread, and I always felt like the storebought version never had enough filling.  Adjust these to your taste, and it doesn't hurt if it takes two trials to perfect, if ya know what I mean  ;)
Course: Breakfast, Snacks
Cuisine: American
Keyword: DIY, Single-Serving