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Healthy Homemade Peanut Butter recipe
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Healthy Homemade Peanut Butter

Servings: 18 servings
Prep Time: 20 mins
Total Time: 20 mins
This homemade peanut butter recipe is super easy to make, and is sugar free, low carb, and vegan too!


  • 4 cups Roasted, Unsalted Peanuts
  • 6 packets Natural Sweetener (steviaTruvia, etc., to taste)
  • tsp Salt (to taste)
  • 1 tbs Coconut Oil


  • In a food processor, add all of the ingredients. Pulse until crumbly and flour-like, then grind constantly until the mixture is smooth and buttery, scraping down the sides of the bowl as needed (depending on the processor you use, this could take anywhere from 5-15 minutes).
  • Pour the mixture into jars, seal tightly, and refrigerate to store.
Nutrition Facts
Healthy Homemade Peanut Butter
Amount Per Serving (2 tablespoons)
Calories 190 Calories from Fat 144
% Daily Value*
Fat 16g25%
Saturated Fat 2g13%
Sodium 18mg1%
Potassium 210mg6%
Carbohydrates 6g2%
Fiber 2g8%
Protein 7g14%
Calcium 20mg2%
Iron 0.7mg4%
* Percent Daily Values are based on a 2000 calorie diet.
Course: Side
Cuisine: Nut Butters
Keyword: Dairy Free, DIY, Gluten Free, Keto, Low Carb, Peanut Butter, Sugar Free, Vegan