Go Back
+ servings
Print Recipe Pin Recipe
Did you make this recipe? Leave a review »

Healthy Homemade Salted Marcona Almond Butter

Servings: 2 cups
Prep Time: 20 mins
Total Time: 20 mins
3-ingredient Healthy Homemade Salted Marcona Almond Butter -- rich, creamy and so much more flavorful than regular almond butter!  It's hard to believe it's all natural, sugar free, low carb, keto, paleo, and vegan!  No hydrogenated oils or trans fats whatsoever!


  • 2 cups Roasted, Salted Marcona Almonds
  • cup Raw Almonds
  • 6 packets Natural Sweetener (steviaTruvia, etc.)


  • In a food processor, add all of the ingredients. Pulse until crumbly and flour-like, then grind constantly until smooth and buttery, scraping down the sides of the bowl as needed (depending on the processor you use, this could take anywhere from 5-10 minutes).
  • Pour the mixture into jars, seal tightly, and refrigerate to store.
Course: Side
Cuisine: Nut Butters
Keyword: DIY, Gluten Free, Keto, Low Carb, Paleo, Sugar Free, Vegan