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Healthy Chocolate Cheesecake Dip
Servings:
3
cups
Prep Time:
15
minutes
mins
Total Time:
15
minutes
mins
Ingredients
16
oz
Low Fat Cottage Cheese
½
cup
Unsweetened Vanilla Almond Milk
2
tsp
Vanilla Paste
1¼
tsp
Liquid Stevia Extract
27g
(⅓ cup)
Unsweetened Dutch Processed Cocoa Powder
1
tsp
White Vinegar
Instructions
Place all the ingredients in a blender (I used my
NutriBullet
) and puree until completely smooth.
Serve immediately with graham crackers, fresh strawberries, sliced bananas, or spoons alone!
Recipe Notes
Adapted from this
Healthy Cheesecake Dip
.
Nutrition Facts
Healthy Chocolate Cheesecake Dip
Amount Per Serving (0.5 cup)
Calories
80
Calories from Fat 18
% Daily Value*
Fat
2g
3%
Saturated Fat 1.5g
9%
Cholesterol
10mg
3%
Sodium
310mg
13%
Carbohydrates
6g
2%
Fiber 2g
8%
Sugar 3g
3%
Protein
10g
20%
Calcium
100mg
10%
Iron
0.7mg
4%
* Percent Daily Values are based on a 2000 calorie diet.
Course:
Dessert