Did you know you can make Ladyfingers AT HOME?! Oh yes! These Healthy Homemade Ladyfingers are soft, sweet, and full of flavor. Perfect in Tiramisu or completely on their own. You'd never know they’re sugar free, low fat, low calorie, gluten free, AND vegan! Healthy Dessert Recipes with low carb, high protein, dairy free, and raw options at the Desserts With Benefits Blog (www.DessertsWithBenefits.com)
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Healthy Homemade Ladyfingers

Servings: 24 ladyfingers
Prep Time: 30 mins
Cook Time: 10 mins
Total Time: 1 hr
These Healthy Homemade Ladyfingers are sugar free, low fat, gluten free, dairy free and vegan. Tastes better than storebought and works well in Tiramisu!

Ingredients

Instructions

  • Preheat the oven to 350 degrees Fahrenheit, line a cookie sheet with parchment paper, and prep a large pastry bag with large round tip in a tall glass for easy filling.
  • In a large bowl, whisk together the almond milk, erythritol, applesauce, stevia extract, and vanilla paste.
  • In a small bowl, whisk together the oat flour, sorghum flour, starch, baking powder, salt, xanthan gum, and turmeric. Dump over the wet ingredient and fold together until completely even.
  • Scoop mixture into the prepared piping bag and pipe 4″ lines onto the prepared cookie sheet. Pipe the fingers 2″ apart as they will spread a tiny bit.  Bake for ~9-10 minutes, or until the fingers are firm when tapped.
  • Slide ladyfingers onto a wire cooling rack, dust the fingers with powdered erythritol, and let cool completely.
Nutrition Facts
Healthy Homemade Ladyfingers
Amount Per Serving (4 ladyfingers)
Calories 180 Calories from Fat 23
% Daily Value*
Fat 2.5g4%
Sodium 260mg11%
Carbohydrates 34g11%
Fiber 4g17%
Sugar 2g2%
Protein 6g12%
Vitamin C 1.7mg2%
Calcium 150mg15%
Iron 1.8mg10%
* Percent Daily Values are based on a 2000 calorie diet.
Course: Dessert
Cuisine: Cookies & Crackers