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Healthy Pumpkin Pie
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Healthy Pumpkin Pie

Servings: 1 9" pie
Prep Time: 30 mins
Cook Time: 1 hr 5 mins
Total Time: 1 hr 35 mins
This Healthy Pumpkin Pie is sweet, creamy, and packed with pumpkin and spices! You'd never know it's refined sugar free, gluten free, and dairy free! 


Graham Cracker Crust:


  • 100% Pure Pumpkin Purée
  • Unsweetened Vanilla Almond Milk
  • Eggs
  • Sucanat
  • Ground Cinnamon
  • Ground Ginger
  • Ground Nutmeg
  • Salt


Recipe Notes

  1. I originally wasn't going to share the recipe here because I worked so incredibly hard on publishing Naughty or Nice.  But, I understand not having a recipe here can be frustrating.  So, I'll meet you halfway...  how does that sound?  I'll show you all the ingredients I use in the recipe.  That way, you can determine on your own whether or not the cookbook is for you!
  2. Feel free to use an 8" pan instead of 9" if you like taller pies!
Nutrition Facts
Healthy Pumpkin Pie
Amount Per Serving (1 serving = 1/12th slice)
Calories 210 Calories from Fat 68
% Daily Value*
Fat 7.5g12%
Saturated Fat 5g31%
Cholesterol 70mg23%
Sodium 200mg9%
Carbohydrates 31g10%
Fiber 2g8%
Sugar 20g22%
Protein 4g8%
Vitamin A 5500IU110%
Vitamin C 1.7mg2%
Calcium 80mg8%
Iron 1.4mg8%
* Percent Daily Values are based on a 2000 calorie diet.
Course: Dessert
Cuisine: Pie