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Healthy Cookies 'n' Cream Ice Cream recipe – sweet, creamy, addictive, and full of Oreo flavor, but made secretly sugar free, high protein, and gluten free! -- Healthy Dessert Recipes at Desserts with Benefits
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Healthy Cookies and Cream Ice Cream

Servings: 6 servings
Prep Time: 30 mins
Total Time: 45 mins
Healthy Cookies 'n' Cream Ice Cream??  YES!  Dreams DO come true!  This sweet, creamy, addictive ice cream is refined sugar free, high protein, and gluten free.



  • Freeze your ice cream maker bowl for 24+ hours (I used my KitchenAid ice cream maker attachment).
  • In a large blender, add the yogurt, coconut milk, cookie butter, and stevia extract.  Blend until completely smooth.
  • While blending, slowly add in the xanthan gum, then add the salt.  Puree until fully incorporated.
  • Churn the ice cream according to your ice cream makers' instructions.  Scoop the ice cream into a freezer-proof container, cover, and freeze until it's the texture you prefer.  If frozen solid, the best method to thaw is to place the ice cream in the fridge for a few hours (this way, the entire ice cream is scoopable, unlike thawing the ice cream on the counter, where only the edges will be scoopable).
  • Scoop, serve, and enjoy!
Nutrition Facts
Healthy Cookies and Cream Ice Cream
Amount Per Serving (1 cup)
Calories 210 Calories from Fat 90
% Daily Value*
Fat 10g15%
Saturated Fat 6g38%
Sodium 135mg6%
Carbohydrates 17g6%
Fiber 2g8%
Sugar 5g6%
Protein 14g28%
Calcium 150mg15%
Iron 1.1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Course: Dessert
Cuisine: Ice Cream & Frozen Yogurt