Healthy Black Forest Milkshake
Healthy Black Forest Milkshake — thick, creamy, sweet, chocolatey, and packed with cherry flavor, you’d never know it’s refined sugar free, low fat, high fiber and high protein! Yup, no sugary syrups are calorie-laden ice cream here… but SHHH, you can’t tell.
Shake shake, shake shake, sh-shake it!
Milkshake it, I mean 😉
This has got all the flavor of Black Forest cake, but in milkshake form. Oh, and it takes just 5 minutes to make. BOOYAH!
Healthy Black Forest Milkshake
Ingredients
- 2 cups Unsweetened Vanilla Almond Milk
- 1 cup Plain, Nonfat Greek Yogurt
- ½ tsp Vanilla Crème-Flavored Stevia Extract
- 1⅓ cups Frozen Cherries (pitted with stems removed)
- 1 cup Ice Cubes
- ¼ cup Unsweetened Dutch Processed Cocoa Powder
- 1 tsp Psyllium Husk Powder
Instructions
- In a high speed blender, add all of the ingredients except for the psyllium. Puree until smooth.
- With the blender running, add the psyllium and blend for another ~30 seconds.
- Serve immediately or refrigerate for later.
Gosh ya darn tootin’ the nutrition label is amazing y’all! (Sorry, I guess the fact that I’m flying to Texas today has gotten to my head…)
This milkshake is so healthy, you can totally have both servings 🙂
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With love and good eats,
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– Jess
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wow this looks sooooo good!!!
looks delicious 🙂
Mouth watering !!! 🙂
I have heard about black forest cake but never about black forest milkshake. It looks so good I will definitely try this Jessica !! love you 🙂