Healthy Gluten-Free Chocolate Cupcakes with Chocolate Frosting

Gluten-Free Chocolate Cupcakes.

Wordless post!

Okay, maybe a couple words:  CHOCOLATE FOODGASM.

Naughty or Nice Cookbook: The ULTIMATE Healthy Dessert Cookbook – Jessica Stier of Desserts with Benefits

9 cupcakes

Healthy Chocolate Cupcakes with Chocolate Frosting

   
Healthy Wacky Chocolate Cupcakes - Desserts With Benefits

Ingredients:

  • Sweet White Sorghum Flour
  • Granulated Erythritol
  • Oat Flour
  • Unsweetened Natural Cocoa Powder
  • Arrowroot Starch
  • Xanthan Gum
  • Baking Soda
  • Double-Acting Baking Powder
  • Instant Coffee Granules (optional)
  • Salt
  • Unsweetened Vanilla Almond Milk
  • Unsweetened Applesauce
  • Coconut Oil, liquid
  • Vanilla Extract
  • Liquid Stevia Extract
  • White Vinegar

Directions:

You can find the full recipe and instructions in the Naughty or Nice Cookbook!

Notes:

I originally wasn't going to share the recipe here because I worked so incredibly hard on publishing Naughty or Nice.  But, I understand not having a recipe here can be frustrating.  So, I'll meet you halfway...  how does that sound?  I'll show you all the ingredients I use in the recipe.  That way, you can determine on your own whether or not the cookbook is for you!

Naughty or Nice Cookbook: The ULTIMATE Healthy Dessert Cookbook – Jessica Stier of Desserts with Benefits

8 comments on “Healthy Gluten-Free Chocolate Cupcakes with Chocolate Frosting

  1. Hi!

    Cool recipe! Do you happen to have nutrition information on these gems?

    • Caitlin-
      I didn’t have time to make a nutrition label for the recipe (it takes forever to check all those silly packages!), but I did a quick calorie/fat count. Each cupcake or donut will have 131 calories and 5.8g fat. Each cupcake or donut with the frosting will have 196 calories and 7.2g fat.

      I just remembered that Amande yogurt is experiencing some manufacturing trouble so other yogurts will have to be substituted, like regular dairy yogurt, soy yogurt, coconut yogurt, etc.

      Hope this helps!
      -Jess

  2. I really would like to try your recipe but are there any substitutions for the Sweet White Sorghum Flour, Xanthan Gum and the Stevia Extract wich are easier to get?

  3. it definitely looks sinful!

  4. Oh my gosh. You are amazing. These cupcakes are amazing. I can’t wait to try them!
    Pinned.

  5. Pingback: Healthy Moist Chocolate Cupcakes

  6. Pingback: Healthy Gluten Free Moist Chocolate Cupcakes | Yummy Food Market

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