Healthy Cinnamon Roll Almond Butter

This Healthy Cinnamon Roll Almond Butter is incredibly rich, buttery, and sweet, but without the butter, sugar, and artificial ingredients. It’s creamy and 100% spreadable, perfect on toast, swirled into oatmeal, and even spooned over ice cream!

Like Cinnamon Rolls?  Then you’ll LOVE this Cinnamon Roll Almond Butter!

And yes, it’s also great on a spoon, of course  😉

This Healthy Cinnamon Roll Almond Butter has got all the flavor of cinnamon rolls but in a sweet and spreadable form! Perfect on toast, oatmeal, ice cream, parfaits, AND a spoon. Made with toasted almonds, coconut oil, cinnamon, molasses, and stevia extract -- no butter, no sugar, no artificial ingredients. Best of all, it's refined sugar free, gluten free, and vegan!

All the flavor of Cinnamon Rolls in a decadent, sweet spread.  Absolute perfection.

This Healthy Cinnamon Roll Almond Butter has got all the flavor of cinnamon rolls but in a sweet and spreadable form! Perfect on toast, oatmeal, ice cream, parfaits, AND a spoon. Made with toasted almonds, coconut oil, cinnamon, molasses, and stevia extract -- no butter, no sugar, no artificial ingredients. Best of all, it's refined sugar free, gluten free, and vegan!

Healthy Homemade Cinnamon Roll Almond Butter
Prep Time
5 mins
Cook Time
10 mins
Blend Time
10 mins
Total Time
15 mins
 

This Healthy Cinnamon Roll Almond Butter has got all the flavor of cinnamon rolls but in a decadent, sweet, spreadable form! Perfect on toast AND a spoon.

Course: Snacks
Cuisine: Nut Butters
Keyword: DIY
Servings: 20 servings
Calories: 170 kcal
Ingredients
Instructions
  1. Preheat your oven to 350 degrees Fahrenheit.

  2. Sprinkle the sliced almonds onto a large baking sheet and spread it out evenly. Bake for ~10 minutes, or until fragrant and until the almonds get a nice toasty color (keep watch on them -- they can go from perfectly toasted to burnt and useless in less than a minute!). Let cool completely.

  3. In a high-speed blender or food processor (I used my Vitamix), add the sliced almonds and coconut oil.  Blend until smooth and creamy (~5-7 minutes), scraping down the sides of the blender when needed.

  4. Blend in the cinnamon, molasses, butter flavor, vanilla paste, stevia extract, and salt.  Blend until completely smooth.

  5. Scoop into serving jars and seal tightly. Store in a cool, dark place for a few weeks, or you can refrigerate to extend its shelf life.

Recipe Notes

**I haven't tried it, but I'm sure vanilla extract would work just fine instead if you don't have vanilla paste!

Nutrition Facts
Healthy Homemade Cinnamon Roll Almond Butter
Amount Per Serving (1 serving = 2 tbs)
Calories 170 Calories from Fat 135
% Daily Value*
Total Fat 15g 23%
Saturated Fat 4g 20%
Sodium 15mg 1%
Potassium 170mg 5%
Total Carbohydrates 6g 2%
Dietary Fiber 3g 12%
Sugars 1g
Protein 4g 8%
Calcium 7%
Iron 5%
* Percent Daily Values are based on a 2000 calorie diet.

Some other nuts that could work in this recipe in place of the almonds include walnuts, pecans, hazelnuts, and cashews!

This Healthy Cinnamon Roll Almond Butter has got all the flavor of cinnamon rolls but in a sweet and spreadable form! Perfect on toast, oatmeal, ice cream, parfaits, AND a spoon. Made with toasted almonds, coconut oil, cinnamon, molasses, and stevia extract -- no butter, no sugar, no artificial ingredients. Best of all, it's refined sugar free, gluten free, and vegan!

This…  THIS almond butter though, I mean, WOW.  It’s amazing.

Dare I say…  it’s better than peanut butter.

*GASP*

I’m not making this up people, this stuff is the bomb.  Like, so-good-I-could-eat-it-off-the-spoon-and-out-of-the-jar-and-probably-off-the-floor-so-good…

Don’t look at me like that!  I bet you would too  😉

This Healthy Cinnamon Roll Almond Butter has got all the flavor of cinnamon rolls but in a sweet and spreadable form! Perfect on toast, oatmeal, ice cream, parfaits, AND a spoon. Made with toasted almonds, coconut oil, cinnamon, molasses, and stevia extract -- no butter, no sugar, no artificial ingredients. Best of all, it's refined sugar free, gluten free, and vegan!

But we should probably stick to graham crackers for now…

Enjoy!

.

With love and good eats,

.

– Jess

.

Healthy Cinnamon Roll Almond Butter
Prep Time
5 mins
Total Time
5 mins
 
Servings: 1 cup
Ingredients
Instructions
  1. In a large bowl, stir together all of the ingredients.
  2. Scoop into a serving jar and seal tightly.  You can store this at room temperature in your pantry, but to extend its shelf life, refrigerate to store. To soften, heat it up until spreadable.

11 comments on “Healthy Cinnamon Roll Almond Butter”

  1. Pingback: After-School Snacks + Monthly Link-Up - Sensual Appeal

  2. eating nut butter is part of my daily routine.. i usually have peanut or cashew in the morning. definitely need to try this cinnamon almond butter recipe, i can imagine how good it tastes!

  3. Oh my gosh! This is genius! I thought your butterscotch PB was delicious… i bet this is even better!

  4. I love making my own nut butters, and this one looks so great! I’m definitely going to have to make it!

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