Healthy Nutella Baking Chips
Are you a chocolate lover? If you are, I LOVE YOU and you’re at the right place, because you just found a recipe for Healthy Nutella Baking Chips!
These Healthy Nutella Baking Chips are like chocolate chips but BETTER. They’re like chocolate chips on crack.
The rich dark chocolate and sweet Nutella combine to make the fudgiest, most decadent, and most satisfying chocolate-hazelnut chips one can wish for!
If I told you how many times I’ve made my Homemade Nutella recently, I’m not sure if you’d give me a high five or a punch in the arm… it’s quite a shocking number. I just maayybe use it a little too much. Are you going to (virtually) punch me?
Well, I hope not, because my total overuse of the stuff has brought these delicious Healthy Nutella Baking Chips into existence!
No, no, this isn’t any old recipe that should be bookmarked for later or pinned to a Pinterest board that you’ll likely never revisit. THIS, my dear friends, THIS is a necessity. You MUST have it.
Once you’ve had a taste of these Nutella Baking Chips, regular chocolate chips will become plain and boring.
Similar to chocolate chips, these Healthy Nutella Baking Chips are totally snackable on their own.
Healthy Nutella Baking Chips
Ingredients
- 176g (⅔ cup) Homemade Nutella
- 2 oz No-Sugar-Added Dark Chocolate Chips **
Instructions
- In a microwave-safe bowl, add the chocolate chips. Microwave at 30-second intervals, stirring between each one, until the chocolate is melted. Stir in the nutella until fully incorporated.
- Scoop the mixture into a piping bag fitted with a round tip (I used tip #804). Pipe the mixture onto a cookie sheet lined with parchment paper. Refrigerate the chips until firm.
- Transfer the chips to a container, seal tightly, and store in the freezer. When using the chips in baking (cookies, brownies, etc.), add them to the dough/batter straight from the freezer.
Recipe Notes
These chips are delicious sprinkled over oatmeal, yogurt, and ice cream, or added to cookie doughs, blondie batters, and brownie batters.
Enjoy!
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– Jess
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PS: Guess what I made with these Nutella Baking Chips? I MADE COOKIES OF COURSE! Get the Healthy Nutella Chip Oatmeal Cookies recipe!
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Indulge − no strings attached!
How awesome! I could eat that whole bowl in 5 minutes flat!
Aww. Why can’t I have these in front of my face? Right now. Amazing recipe!
Chocolate hazlenut butter + more chocolate = winner.
In case you needed anyone to confirm that…
Totally going to make these today! (And put them in cookies, if they last that long!)
How are these vegan? Nutella isn’t vegan!
I didn’t use real Nutella, I used my DIY Nutella which is linked in the recipe.
Holy smokes. Ho. Ly. Smokes. Never thought of making my own choc chips before, much less with the ambrosia of the gods, nutella. Thanks so much for sharing this!
Would this work with regular Nutella? I’m short on time and I live in Australia where some of the ingredients for your DIY Nutella aren’t readily available.
I’m pretty sure it will, if you want to check out the original recipe, here it is:
http://ivoryhut.com/2010/12/nutella-chip-cookies-with-homemade-nutella-chips/
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Looks amazing
Thanks for your sharing
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