Healthy Homemade Peanut Butter Cups

GUESS WHAT I DID LAST WEEK??  I made Peanut Butter Cups.  Healthy Homemade Peanut Butter Cups!

Totally nutritious, sugar-free, low-carb, gluten-free and guilt-free.  Soooo I obviously ate like, four in a row 😉

And I sure loved sharing the eats with you here and here on Twitter.

Healthy Homemade Reese’s Peanut Butter Cups recipe - Healthy Dessert Recipes at Desserts with Benefits

These DIY Peanut Butter Cups will restore your faith in everything — the super creamy peanut butter filling, the rich and sweet milk chocolate coating…  it’s like comfort on top of comfort.

You know, for those extra tough days  😉

Healthy Homemade Reese’s Peanut Butter Cups recipe - Healthy Dessert Recipes at Desserts with Benefits

These are comforting, rich, sweet and decadent — just like the storebought version — but without the excess calories, fat, sugar and strange additives (PGPR) and preservatives (TBHQ).

Healthy Homemade Reese’s Peanut Butter Cups recipe - Healthy Dessert Recipes at Desserts with Benefits

You know, I can resist some things but definitely not these Healthy Homemade Peanut Butter Cups.

Far from it.

I had a hard time NOT eating every single one of these in five seconds flat…  ummm, I kinda finished them all the same day I made them…

But that’s not a problem, they’re healthy and totally guilt-free  😉

Healthy Homemade Reese’s Peanut Butter Cups recipe - Healthy Dessert Recipes at Desserts with Benefits

 

It’s pop quiz time:

Question:  What’s better than one Peanut Butter Cup?

Answer:  TWO Peanut Butter Cups!

… Or four  😉

Healthy Homemade Reese’s Peanut Butter Cups recipe - Healthy Dessert Recipes at Desserts with Benefits

Take it from me — always keep a batch of these on hand!

Why?

In case of emergencies, duhhh.

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Find the recipe in the Naughty or Nice Cookbook!

With 70 secretly healthy dessert recipes, full-color pages and photos for every recipe, you’ll soon discover what heaven feels like.  See this page for more information on the book, including the Table of Contents, some sneak peaks, and sample images.

Naughty or Nice Cookbook: The ULTIMATE Healthy Dessert Cookbook – Jessica Stier of Desserts with Benefits

Get your copy from Amazon here!

18 comments on “Healthy Homemade Peanut Butter Cups

  1. Saw these this morning….. went to the store, bought the ingredients I didn’t have, made them…. SO GOOD. Your recipes are my favorite; I’ve been on a baking spree with them :) Next up- Peanut butter fudge!

  2. Pingback: Healthy Homemade Peanut Butter Cups - Lily's Sweets

  3. Love your website!

  4. Can I use truvia and blend into making a powder?

    • Shweta-
      Truvia should work if you powder it in a blender or food processor. Or, you can just let it dissolve in the yogurt before mixing the filling all together. Just note that Truvia is 2x as sweet as erythritol so I would recommend using only 2 tbs. Hope you like the recipe! :)
      -Jess

  5. Pingback: Healthy Peanut Flour Recipes - Fit Foodie Finds

  6. Peanut butter cups were my favorite before my son was diagnosed with a peanut allergy. We prefer Sunbutter over Soybutter. Any idea how to make this with Sunbutter?

    • Brenda-
      Sorry to hear about your son’s peanut allergy! I’ve tried sunbutter before and it’s pretty good :)
      I haven’t tried replacing the peanut flour here, but you can try swapping the flour with sunbutter instead. It should firm up after refrigerating. I hope you guys like the recipe!
      -Jess

  7. Pingback: Almost Raw Chocolate Peanut Butter Cups

  8. Wow, just made these and they are wonderful!!!! PB cups are my weakness so I’m so thankful to have a healthy alternative. Thanks a million for the recipe!!!

  9. Couldn’t you make the chocolate part with unsweetened dark cocoa powder?

  10. I’m a newbie to this low-carb, sugar-free way of life and I’m finding it extremely difficult to find desert recipes that don’t require baking or very many ingredients..You see, I don’t enjoy cooking and have never baked a desert outside of a bundt cake and don’t have things in my cupboard like peanut flour and powdered erythritol..My question is, am I able to substitute the peanut flour for another flour like say coconut or almond and sweet leaf stevia in place of erythritol? Also, can you recommend any other desert recipes that are no bake requiring very few ingredients that are of the  peanut butter, coconut and chocolate variety?

  11. Thanks Jess..I appreciate your help but I think I’m going to have to give up on the notion of making a desert..There is just too much that goes into baking these delectables and I just find it intimidating..The only desert I’ve made since being on this low carb sugar free diet and the easiest are vanilla coconut bars..I spread peanut butter over them and I was a happy camper:^)

  12. Hi, I love your recipes and would LOVE to make the peanutbutter cups!
    Can you please tell me, what is Erythritol ??

    THANK YOU!!

    cheers,
    greta

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