Latest & Greatest
Oct 25, 2012
My heart, and all the love that lies inside it, definitely belongs inside a jar of peanut butter. When I go to the grocery store, I’m drawn to the nut butter section. Even if...
Oct 12, 2012
I’m a pretty quiet person, but I’ll speak my mind if you let me. I’m somewhat shy, but once you get to know me I won’t shut up. I’m an oddball, and most people...
Oct 9, 2012
This super moist and healthy Whole Orange Almond Cake is made with only 7 ingredients and NO butter or oil! It’s incredibly gratifying to watch peoples’ expressions when they eat my desserts. It usually starts...
Oct 6, 2012
And unlike last year, I don’t have any exams today. Phew. But seriously guys, I’m turning twenty today. TWENTY. The big 2-O … I’ve been on Earth for two entire decades? Damn, I’m old. So...
Sep 25, 2012
After making my Whole Wheat Graham Crackers I wanted to bake the gluten free version as soon as possible. And let me tell you, you can’t even tell these are wheat-/gluten-free! These gluten free graham crackers...
Sep 22, 2012
Happy National White Chocolate Day! And how will we celebrate? By making all-natural, Healthy HOMEMADE White Chocolate of course. I absolutely love white chocolate — it’s so rich, smooth and creamy. I got hooked when I was...
Sep 14, 2012
My oh my, it’s been a while, I haven’t made brownie batter in months! I blame the death of my Magic Bullet… or maybe the fact that I never have self control around a...
Sep 11, 2012
A giant bag of pecans + 10 minutes = super easy, inexpensive, and DELICIOUS healthy homemade Pecan Butter. WINNING! One 8oz (1 cup) jar of Artisana Pecan Butter costs $13.48, while three 12oz bags of Pecans costs $23.58...
Sep 7, 2012
Remember the quinoa version of this healthy Single-Serving Chocolate Buckwheat Protein Cake from Tuesday? Remember how I told you that took, um, fourteen trials to perfect? What I didn’t explain was how many different flours, ingredient...
Sep 4, 2012
I’ve been trying to make this single-serving Chocolate Quinoa Protein Cake bake for wayyy too long now… and by “trying” I mean there have been far too many failed batches. Ugh. And by “failed” I...
